Your Gastroenterologist Is So Wrong! by David Klein, Ph.D., Naturorthopathic Doctor Director of the Colitis & Crohn’s Health Recovery Center Seven gastroenterologists told me the same false things from 1976 to 1984. My thousands of clients’ gastroenterologists told them the same false things. To this very day, the nonsense is the same. It’s ok that today’s scientists cannot explain relativity, or where all the matter in the Universe came from, or how and where life began. But
You Already Have the “Cure” for Colitis & Crohn’s! by David Klein, Ph.D., Naturorthopathic Doctor Director of the Colitis & Crohn’s Health Recovery Center The very fact that your bowel is inflamed indicates that your body is trying with all its might to heal you—and it will if you take take 3 health-restorative steps. Incredible? Inflammation is your body’s correct (orthopathic) response when your bloodstream and tissues have reached a critical (life-threatening) overload of toxins (poisons). Inflammation is the body’s
36 Ways We Damage Our Small Intestine by David Klein, Ph.D., Naturorthopathic Doctor Director of the Colitis & Crohn’s Health Recovery Center http://www.colitisandcrohnscenter.com Treat Your Villi Very Gently! Your small intestine is not at all like a rugged garden hose which can handle any and all abuse; it’s certainly not coated with Teflon! It’s a very intricate organ made of delicate flesh. The inner surface of the small intestine is lined with specialized structures called “villi” (pronounced “vil-eye”). Villi are
The over-consumption of acidifying foods causes IBD. An excessively acidified body is a stressed body that becomes inflamed and deteriorates at a rapid pace. Foods are determined to be acidifying/acid-forming or alkalizing/alkaline-forming on the basis of their metabolic end reaction in our body. That means after the nutrients from a food are utilized in the cells, the resulting waste fluid pH is either acidic or alkaline. The mineral composition of foods determines whether the food will be acidifying or alkalizing.